Wednesday, 27 April 2011

Sweet & Sour Chicken

Ingredients:
  • 400gm Chicken meat  (dice into cube)
  • 80gm Pineapple  (cut it into cube)
  • 1 Tomato  (cut it into quartered)
  • 1 Green Capsicum  (slice and remove seed)
  • 1 Egg
  • 200gm Sweet & Sour Paste

Method:
  • Put the diced chicken in a bowl and add ¼ tsp salt, 1 egg, 1 tbsp water, 1 tbsp cornstarch and 1 tbsp oil. Mix well for 15 mins.
  • Fry the chicken mixtures until crisps and set aside.
  • Heat a pan with 1 tbsp cooking oil, and add tomato, pineapple, green capsicum and mix well.
  • Then add the sweet & sour paste and let it boil.
  • Add the fried chicken and mix well.
  • Pour it onto a plate and serve.


Paste Ingredients:
Tomato, Honey, Vinegar, Salt, Sugar, Water.

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